Extremely popular in Hawaii, Maffles are a delicious twist on the typical waffle. Just add milk, oil and an egg, mix and scoop it into a ball (similar to cookie dough). Roll the ball in sugar to coat, then press it in the waffle iron. The result is a yummy "Maffle", crispy and sweet on the outside with a soft inside. The sugar on the exterior caramelizes into a crispy, sweet coating. An 8-ounce bag makes 2 servings or approximately 5 maffles or pancakes. Maffles gluten-free pancake mix makes delicious mochi pancakes. Simply add milk, oil and an egg, mix and cook for about 1 minute on each side or until golden brown. The 8-ounce bag makes 2 servings. Serve either with your choice of toppings. Great with syrup, peanut butter, Nutella, fruit, kinako powder, red bean or ham and cheese. Made in Hawaii. Great for breakfast, dessert or a special treat. Makes a perfect treat for that hard to buy for person.